Subj : T.O.H. Daily Recipes 681
To   : All
From : Dave Drum
Date : Sun Jan 12 2025 14:53:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lemon-Parsley Baked Cod
 Categories: Seafood, Citrus, Herbs
      Yield: 4 servings
 
      3 tb Lemon juice
      3 tb Butter, melted
    1/4 c  A-P flour
    1/2 ts Salt
    1/4 ts Paprika
    1/4 ts Lemon-pepper seasoning
      4    (6 oz ea) cod fillets
      2 tb Minced fresh parsley
      2 ts Grated lemon zest
 
  Set oven @ 400ºF/205ºC.
  
  In a shallow bowl, mix lemon juice and butter. In a
  separate shallow bowl, mix flour and seasonings. Dip
  fillets in lemon juice mixture, then in flour mixture to
  coat both sides; shake off excess.
  
  Place in a 13" x 9" baking dish coated with cooking
  spray. Drizzle with remaining lemon juice mixture. Bake
  12-15 minutes or until fish just begins to flake easily
  with a fork. Mix parsley and lemon zest; sprinkle over
  fish.
  
  Trisha Kruse, Eagle, Idaho
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... You're Old: At cafeterias, you complain that the gelatin is too tough.
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