Subj : Brownie Batter Cheesecake
To   : All
From : Mojo
Date : Thu May 26 2016 08:21 pm

Brownie Batter Cheesecake

Ingredients

1 lb 2.5 oz box brownie mix (dry), divided
3/4 cup flour
1/3 cup butter, melted
2 (8 oz) packages cream cheese, softened
1 1/2 cups heavy whipping cream
whipped cream and miniature chocolate chips for garnish


1. Mix together 3/4 cup dry brownie mix, flour, and melted butter.

2. Press into the bottom of a springform pan.

3. In a separate bowl, beat cream cheese for 2 minutes or until smooth.

4. Beat in remaining brownie mix and whipping cream.

5. Spread over crust in springform pan. Bake at 350 degrees 45-55 minutes or
until set in the center.

6. Allow to cool completely before slicing and serving. Store in the
refrigerator.
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