Subj : Peanut Butter S'mores Cheesecake Dip
To   : All
From : Mojo
Date : Fri Jun 17 2016 10:32 am

Peanut Butter S'mores Cheesecake Dip

Ingredients

1/3 cup marshmallow cream or fluff
1/4 cup peanut butter (use a no-stir kind)
4 ounces cream cheese (low-fat is fine), room temperature
1/3 cup chocolate chips

Directions

1. Shortbread Chocolate cookie, for dipping

2. Place cream cheese, peanut butter, and marshmallow fluff in a medium sized
bowl.

3. Beat with a hand mixer until smooth.
  
4. Melt chocolate chips in a small bowl. In a microwave, heat on high power in
30 second increments, stirring well between each, until chocolate is melted and
smooth.
  
5. Place half of the peanut butter mixture in a serving bowl, drizzle on half
the chocolate. Swirl, then repeat with remaining mixture and melted chocolate.
Serve with dippers.
   
6. Store in refrigerator for up to 3 days but serve room temperature.
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