Subj : Easy Meatballs
To   : All
From : Mojo
Date : Thu Jun 30 2016 04:54 pm

Easy Meatballs

Ingredients

1 lb lean (at least 80%) ground beef 
1/2 cup Italian-style bread crumbs 
1/4 cup milk 
1/2 teaspoon salt 
1/2 teaspoon Worcestershire sauce 
1/4 teaspoon pepper 
1 small onion, finely chopped (1/4 cup) 
1 egg 

Directions

1. Heat oven to 400øF. Line 13x9-inch pan with foil; spray with cooking spray.
  
2. In large bowl, mix all ingredients. Shape mixture into 20 to 24 (1 1/2-inch)
meatballs. Place 1 inch apart in pan.
  
3. Bake uncovered 18 to 22 minutes or until no longer pink in center.
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