Subj : Chocolate Lovers' Brownie
To   : All
From : Mojo
Date : Tue Apr 19 2016 11:31 pm

Chocolate Lovers' Brownies

Ingredients

1 cup granulated sugar 

1 container (6 oz) Original yogurt French vanilla 

2 tablespoons canola or vegetable oil 

2 teaspoons vanilla 

2 egg whites or 1/4 cup fat-free egg product 

3/4 cup all-purpose flour 

1/2 cup unsweetened baking cocoa 

1/2 teaspoon salt 

Powdered sugar, if desired 

Directions

1. Heat oven to 350øF. Spray 8- or 9-inch square pan with cooking spray.
  
2. In medium bowl, mix granulated sugar, yogurt, oil, vanilla and egg whites.
Stir in all remaining ingredients except powdered sugar. Spread in pan.
  
3. Bake 25 to 30 minutes or until toothpick inserted in center comes out clean.
Cool completely, about 1 hour. Cut into 4 rows by 4 rows. Sprinkle with
powdered sugar just before serving.
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