Subj : Re: Nat BBQ Ribz Day
To   : Dave Drum
From : Sean Dennis
Date : Thu Jul 07 2022 11:11:06

-=> Dave Drum wrote to Jim Weller <=-

 DD> Sadly both they and Mloo are but memories.

As I've grown older, death has been an ever-growing part of my life.  I
never really thought about it until I was into my mid-40s.  One of the
things in life I find the hardest to deal with.  What struck me quite hard
was what my mom said a few years ago when her mother passed away (my
maternal grandfather passed away a few years earlier): "I feel like I'm an
orphan now." My own near-misses with death in May brought that to
front-and-center again in my mind.

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: SPICY LENTIL SOUP
 Categories: Soups, Usenet
      Yield: 4 Servings
 
      1 lb Lentils, washed
      8 c  Water
      1    Celery stalk, chopped
      1    Onion, chopped
      1    Carrot, sliced
      2 c  Diced tomatoes
      4    Garlic cloves,
           -diced (or less)
      2 t  Cayenne
      2 t  Chili powder
      1 t  Cumin
           Salt (to taste)
 
  Put all the ingredients in a pot.  Bring to a boil.  Reduce heat and
  cover. Cook for about 45 minutes or until beans are tender.  Stir
  occasionally; you will also need to add water during this 45 minutes.
  
  NOTES:
  
  *  A simple soup with lentils, tomatoes and hot pepper -- This is a
  spicy vegetarian lentil soup.  It makes a very good main course or
  side dish. You don't have to soak the lentils ahead of time!
  
  *  The spicing can be varied to taste.
  
  : Difficulty:  easy.
  : Time:  15 minutes dicing, 2 hours cooking.
  : Precision:  no need to measure.
  
  : Charles S.  Geiger, Esq.
  : The University of Texas at Austin, Texas
  : cgeiger@ngp.UTEXAS.EDU ihnp4!ut-ngp!cgeiger
  
  : Copyright (C) 1986 USENET Community Trust
 
MMMMM
 
-- Sean

.... It ain't over but the fat lady is clearing her throat.
___ MultiMail/Linux v0.52

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