Subj : National Bison Month - 2
To   : All
From : Dave Drum
Date : Tue Jul 12 2022 12:49:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pan-Seared Bison Tenderloin
 Categories: Game, Mushrooms, Pasta, Chilies, Vegetables
      Yield: 4 Servings
 
      4    (6-7 oz ea) bison filets
      8 oz Smoked elk or smoked ham;
           - julienned
      4 tb Oil
      1 tb Chilli spice
     12 oz Cooked linguine
      2 oz Morel mushrooms; julienned
      2 oz Whole butter
      4 oz Heavy cream
           Misc baby field vegetables
           - marinated in a vinaigrette
 
  Mix oil and chilli spice together and rub evenly over filets
  and let rest for 30 minutes. Heat saucepan and sear filets
  on all sides, lower heat and cook, turning often until
  desired doneness. Medium Rare to Medium is recommended.
  
  Melt butter in pan and add elk and morels. Saute 1 minute.
  Add linguine and heat, toss until hot. Add cream and stir
  until incorporated with pasta.
  
  Lightly charbroil vegetables.
  
  Place pasta on hot plate. Place Bison filet in center and
  surround with char-broiled vegetables.
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... If you don't care where you are, then you can't get lost.
--- MultiMail/Win v0.52
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

.