Subj : Re: Fish To : Dale Shipp From : Sean Dennis Date : Sat Jul 23 2022 12:10:02 -=> Dale Shipp wrote to Sean Dennis <=- DS> Fresh Atlantic Salmon at Wegman's is $11 to $12 per pound now. We used DS> to buy it at $8 per pound, but that was several years ago. If you want DS> wild caught such as you might have gotten in Oregon, the price might DS> well be $20 or more. For some reason fresh salmon is really expensive in my area. All I find here is the fresh wild Alaska caught salmon which is good stuff but still sadly out of my budget. I'd be better off spending that money on a high-quality Omega-3 suppliment though I'd much prefer the salmon. I like tuna also but all of my health team have recommended that I not eat tuna but once a week due to mercury concerns. DS> Nor do I. When I was a child, we used mackerel as fish bait. Later DS> on, we used canned mackerel as cat food. BUT, I have heard that like DS> bluefish, mackerel can be quite good if eaten when caught -- but that DS> it deteriates rather quickly. I'd suspect that to be the case with most fresh-caught fish. DS> Not sure what you would substitute for the sherry. DS> But, I expect that you know:-}} MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Alcohol Substitutions Categories: Info, Seandennis Yield: 1 Info 1 Info Amaretto: Almond extract. (Substitute 1/4 to 1/2 teaspoon almond extract for 2 tablespoons Amaretto.) Anisette: Anise Italian soda syrup or fennel. Beer: Chicken broth, beef broth, mushroom broth, white grape juice, ginger ale. Bourbon: 1 1/2 to 2 teaspoons of non-alcoholic vanilla extract. Brandy: Water, white grape juice, apple cider or apple juice, diluted peach or apricot syrups. (Substitute equal amounts of liquid.) Champagne: Ginger ale, sparkling apple cider, sparkling cranberry juice, or sparkling white grape juice. Cointreau: Orange juice or frozen orange juice concentrate. Coffee Liqueur: To replace 2 tablespoons of liqueur, use 1/2 to 1 teaspoon of chocolate extract mixed with 1 teaspoon of instant coffee, which has been mixed in 2 tablespoons of water. Can also substitute expresso, non-alcoholic coffee extract or coffee syrup. Cognac: Juice from peaches, apricots, or pears. Creme de menthe: Spearmint extract or oil of spearmint diluted with a little water or grapefruit juice. Grand Marnier or Orange-Flavored Liqueur: Unsweetened orange juice concentrate or orange juice. (Substitute 2 tablespoons unsweetened orange juice concentrate or 2 tablespoons orange juice and 1/2 teaspoon orange extract for 2 tablespoons Grand Marnier.) Kahlua: Coffee or chocolate-flavored liqueur. (Substitute 1/2 to 1 teaspoon chocolate extract or substitute 1/2 to 1 teaspoon instant coffee in 2 tablespoons water for 2 tablespoons Kahlua.) Kirsch: Syrup or juices from cherries, raspberries, boysenberries, currants, or cider. (Substitute equal amounts of liquid.) Peppermint Schnapps: Non-alcoholic mint or peppermint extract, mint Italian soda syrup, or mint leaves. Port Wine, Sweet Sherry, or Fruit-Flavored Liqueur): Orange juice or apple juice. (Substitute equal amount of liquid.) Rum (light or dark): Water, white grape juice, pineapple juice, apple juice or apple cider, or syrup flavored with almond extract. (Substitute equal amounts of liquid.) Sake: Rice vinegar. Sherry or Bourbon: Orange or pineapple juices, peach syrup, or non-alcoholic vanilla extract. (Substitute equal amount of liquid 1 to 2 teaspoons vanilla extract.) Southern Comfort: Peach flavored nectar combined with a small amount of cider vinegar. Tequila: Cactus juice or nectar. Triple Sec: Orange juice concentrate, orange juice, orange zest or orange marmalade. Vermouth, Dry: White grape juice, white wine vinegar, or non-alcoholic white wine. Vermouth, Sweet: Apple juice, grape juice, balsamic vinegar, non-alcoholic sweet wine, or water with lemon juice. Whiskey: If a small amount is called for, it can be eliminated. Vodka: White grape juice or apple cider combined with lime juice or use plain water in place of the vodka. Gewurztraminer: White grape juice combined with lemon juice. Grappa: Grape juice. Port Wine: Concord grape juice with some lime zest added, cranberry juice with some lemon juice added, or grape juice concentrate. Substitute orange juice or apple juice for lighter ports. Red Wine: Red grape juice, cranberry juice, chicken broth, beef broth, vegetable broth, clam juice, fruit juices, flavored vinegar. (Substitute equal amount of liquid.) White Wine: Water, chicken broth, vegetable broth, white grape juice, ginger ale. Sweet White Wine: White grape juice plus 1 tablespoons Karo corn syrup. (Substitute equal amount of liquid.) From: http://whatscookingamerica.net/alcoholsub.htm MM'd by Sean Dennis on 3 January 2009 (revised 25 October 2014). MMMMM -- Sean .... Money isn't everything but it sure keeps the kids in touch! ___ MultiMail/Linux v0.52 --- Maximus/2 3.01 * Origin: Get your COOKING fix here! - bbs.outpostbbs.net:10123 (1:18/200) .