Subj : Old School - 06
To   : All
From : Dave Drum
Date : Wed Aug 03 2022 09:21:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Old-Fashioned Patty Melts
 Categories: Beef, Vegetables, Breads. che
      Yield: 2 servings
 
      2 tb Butter; divided
      1 sm Onion; thin sliced
    3/4 lb Ground beef
           Salt & pepper
      4 sl Rye bread
      4 sl Gouda cheese
    1/4 c  Thousand Island salad
           - dressing
 
  In a large skillet or grill pan over medium-high heat,
  melt 1 tablespoon butter; saute onion 6 to 8 minutes, or
  until it starts to brown. Remove to a bowl and cover.
  
  Shape beef into 2 oval patties; sprinkle with salt and
  pepper to taste.
  
  In the same skillet over medium heat, cook patties 5 to
  7 minutes per side, or until no longer pink in center.
  Remove from skillet and keep warm.
  
  Spread remaining butter over one side of each slice of
  bread. Place in skillet buttered side down, and toast
  until lightly browned.
  
  To assemble a sandwich, place a slice of cheese on a
  piece of toast, top with a beef patty, half the onion
  slices, and half the salad dressing. Top with another
  slice of cheese and piece of toast; repeat with second
  sandwich, then serve immediately.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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