Subj : Eggplant - 04
To   : All
From : Dave Drum
Date : Sun Aug 14 2022 07:13:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Grilled Eggplant w/Basil Vinaigrette
 Categories: Vegetables, Herbs, Sauces
      Yield: 8 servings
 
      6 tb Extra-virgin olive oil
      1 tb White wine vinegar
      1 tb Salt-packed capers; soaked,
           - drained
     20    Basil leaves
      1 cl Garlic
           Salt & fresh ground pepper
      2 lg Eggplants;, halved longway
           - cut across in 1/4" pieces
 
  In a blender, puree 4 tbsp. oil, vinegar, capers, basil,
  and garlic and season with salt and pepper; transfer
  vinaigrette to a small bowl and set aside.
  
  Put eggplants on a baking sheet, brush both sides with
  remaining oil, and season with salt and pepper.
  
  Build a medium-hot fire in a charcoal grill or heat a
  gas grill to medium-high. (Alternatively, heat a
  cast-iron grill pan over medium-high heat.) Cook
  eggplant, flipping once, until slightly soft and
  browned, about 6 minutes. Transfer eggplant to a
  platter and drizzle with vinaigrette.
  
  RECIPE FROM: https://www.saveur.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "To err is human. To blame someone else is politics." -- Hubert Humphrey
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