Subj : Re: soda pop
To   : Sean Dennis
From : Dave Drum
Date : Mon Aug 22 2022 05:04:08

-=> Sean Dennis wrote to Dave Drum <=-

 DD> But not in mine. I used to drink a *lot* of carbonated no-sugar
 DD> beverage at home. But this latest round of inflation has put the kibosh
 DD> to that. I have a nice liter-sized insulated cup which holds ice water
 DD> wonderfully. That's now my standard "sipper" once I've finished with my
 DD> morning coffee.

 SD> The carbination really irritates my ulcer else I'd drink more diet soda
 SD> also.  These days, I drink diet fruit-flavored drink mix.

I didn't understand that until Uncle Bing 'splained that the dissolved
CO2 causes the stomacjh to produce more acid. Owtch! My third most drank
beverage (after soda and water) would be tomato juice - my local Hy-Vee
sometimes has their house brand on sale for 60c/46 oz tin. I stock up
at those times and keep a jug in the icebox.

Probably won't work for your ulcer, though. It contains ascorbic acid 
(Vitamin C).

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Halal Chicken & Rice - NYC Style
 Categories: Poultry, Rice, Chilies, Curry, Herbs
      Yield: 3 Servings
 
      3    Boneless chicken thighs
           Basmati rice
    1/2 tb Fresh ginger; fine chopped
      1 lg Tomato; sliced in 1/8ths
      6 oz Tomato juice; small can
      1 lg Onion; in large strips)
           Iceberg Lettuce
      2 cl Garlic
      3 tb Cumin
      3 tb Curry
           Salt & pepper,
      1 tb Paprika
           Hot pepper sauce
           Olive oil

MMMMM-----------------------TZATZIKI SAUCE----------------------------
      2 c  Plain yogurt
      2 cl Garlic
      2 md Cucumbers; peeled, seeded,
           - diced
      1 tb Red wine vinegar
      1    Lemon; juiced
           Olive oil
           Dill
 
  TZATZIKI SAUCE: Mix olive oil, garlic, dill, vinegar,
  cucumbers and lemon juice into food processor and blend
  until smooth.
  
  Add olive oil mixture into yogurt and mix.
  
  CHICKEN AND RICE: Cook rice in pot or rice cooker. You
  can also add in saffron to flavor the rice.
  
  Heat wok while washing and slicing chicken into strips,
  rub with olive oil and sprinkle salt & pepper.
  
  Coat wok with olive oil and add chicken. When chicken
  starts to whiten, add onions, cumin, curry powder,
  paprika and tomato juice and cook for 10 min.
  
  Add about 10 dashes of hot pepper sauce and leave on
  medium heat for 15 min covered.
  
  Make a bed of rice, and cover half with the chicken and
  sauce. Place lettuce and tomatoes, and generously
  drizzle tzatziki sauce over everything.
  
  You can add a couple dashes of Chipotle Tabasco if you
  like your food spicier than most.
  
  From: http://www.nibbledish.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Oh, pardon me, was that *your* culture? So sorry.
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