Subj : 9/5 Cheese Pizza Day - 5
To   : All
From : Dave Drum
Date : Sat Sep 03 2022 16:11:26

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Swiss Cheese, Mushroom & Turkey Pizza
 Categories: Pizza, Cheese, Poultry, Pork
      Yield: 1 Servings
 
      4    White mushrooms (about 4 oz)
      2 ts Olive oil
      1 sm Pizza shell (6" round)
      3 sl Turkey or ham
      1 md Tomato; thin sliced
           Coarse ground black pepper
      2 ts Chopped parsley or basil
      3 sl Emmental cheese
 
  If you like a Southwestern taste to your pizza,
  substitute slices of smoked chicken breast and Monterey
  Jack cheese, then sprinkle with chopped cilantro. Or
  create a great Italian taste with prociutto and
  mozzarella. Pizza shells are now in the refrigerator
  case or in their own display rack in most supermarkets.
  
  Set oven @ 450+|F/232+|C.
  
  Wipe mushrooms clean and trim stems; slice.
  
  Heat oil in a small skillet. Add mushroom slices and
  cook over high heat for 2 minutes, shaking skillet.
  Reserve.
  
  Cover pizza shell with turkey slices. Top with slices
  mushrooms and tomato. Sprinkle with pepper to taste and
  1 1/2 teaspoons parsley. Top with cheese.
  
  Bake 8-10 minutes, or until cheese is golden and bubbly.
  Garnish with remaining parsley. Serve immediately.
  
  RECIPE FROM: https://recipesource.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Trader Joe's Pumpkin Flavoured Doggy Treats. When will the madness end???
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