Subj : One Pot pasta - 10
To   : All
From : Dave Drum
Date : Thu Oct 13 2022 16:55:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: One-Pot Fajita Pasta
 Categories: Poultry, Vegetables, Herbs, Chilies, Dairy
      Yield: 4 servings
 
      3    Chicken brests
      1    Bell pepper
      1    Red bell pepper
      1    Yellow bell pepper
      1 lg Onion
      1 ts (ea) salt & black pepper
      1 tb Hot chilli spice mix
      1 tb Cumin
      1 tb Garlic powder
      5 c  Milk
      4 c  Penne pasta
      1 c  Pepper Jack cheese
 
  Heat oil in a large pot over high heat.
  
  Add chicken and cook until no pink is visible, then take
  the chicken out.
  
  Add the bell peppers and onion and cook until the onion
  is translucent.
  
  Add the chicken back to the pot with salt, pepper,
  chilli spice, cumin, and garlic powder, stirring until
  evenly coated.
  
  Add the milk and the penne, stirring constantly to
  prevent any pasta from sticking.
  
  Cook for about 8-10 minutes until pasta is cooked and
  the milk has reduced to a thick sauce that coats the
  pasta
  
  Add the cheese and mix until melted
  
  Then serve. Serve with your favourite garlic bread and
  enjoy.
  
  There are many substitutes to this mix and try different
  combos and add your results on here. if you don't like
  things too spicy or you are serving this to kids then
  use a mild chilli powder. Not everywhere serves pepper
  Jack cheese so you can use a cheddar or any other cheese
  that is great for melting and becomes like a sticky goo.
  
  By: Pepe Loco
  
  RECIPE FROM: https://cookpad.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I ordered a chicken and an egg from Amazon. I'll let you know.
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