Subj : Korean vegetable pancakes
To   : Ben Collver
From : Ruth Haffly
Date : Mon Nov 07 2022 12:15:35

Hi Ben,


 BC>       Title: Korean Vegetable Pancakes
 BC>  Categories: Asian, Korean
 BC>       Yield: 4 Eight-inch

Sounds like something we have to try. We've made the seafood pancake a
number of times, getting better with each attempt. There's a local
Korean place (mom and pop type, the best kind we've found) that does a
really good seafood pancake but when we found a big bag of mixed
seafoods at Sam's Club, we decided to try making our own. When we were
up in VT, one of the moms at our Vacation Bible School gave me a bag of
home grown garlic scapes; we've been using them instead of the green
onions for a different flavor twist. I'll hunt up our recipe and post it
shortly.


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Catch you later,
Ruth
rchaffly{at}earthlink{dot}net  FIDO 1:396/45.28


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