Subj : Chorizo - 05
To   : All
From : Dave Drum
Date : Tue Nov 29 2022 16:42:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Spaghetti w/Chorizo & Rosemary Pangritata
 Categories: Pasta, Pork, Chilies, Breads, Herbs
      Yield: 5 servings
 
    150 g  Spaghetti
           Olive oil
    100 g  Chorizo
        pn Chile flakes
      1 cl Garlic; fine sliced
    150 g  Cherry tomatoes
    1/2    Loaf ciabatta; crust removed
           - pulsed to rough crumbs
      2    Rosemary sprigs; needles
           - chopped
 
  Cook the spaghetti following pack instructions. Heat 2
  tbsp olive oil in a pan and add the chorizo. Cook until
  starting to crisp up then add the chilli flakes, garlic
  and tomatoes. Cook until the tomatoes just start to
  burst. Heat another tbsp oil in pan and add the
  breadcrumbs. Cook stirring until they become crisp and
  crunchy. Add the rosemary and stir through.
  
  Drain the pasta and tip into the chorizo pan. Toss
  together then serve sprinkled with the rosemary
  pangritata.
  
  RECIPE FROM: https://www.olivemagazine.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Always expect change. Except from a vending machine.
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