Subj : Chorizo - 21
To   : All
From : Dave Drum
Date : Sat Dec 03 2022 13:44:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chorizo & Manchego Croquetas
 Categories: Pork, Cheese, Breads, Dairy, Snacks
      Yield: 30 servings
 
     75 g  Butter
     75 g  A-P flour
    500 ml Whole milk
     75 g  Manchego; fine grated
    150 g  Chorizo
      3 lg Eggs; beaten
    200 g  Dried breadcrumbs
           Oil for deep frying
 
  Melt the butter in a pan and stir in the flour to make a
  thick paste.
  
  Gradually stir in the milk until you have a smooth
  sauce. Simmer for 10-15 minutes. Add the cheese and stir
  until melted, then stir in the chorizo and season really
  well. Scoop into a tray or dish, cool, then chill
  completely in the fridge. (This can take 2-3 hours, or
  you could do it the day before.)
  
  Put the egg on one plate and breadcrumbs on another.
  Scoop out large teaspoonfuls of the mix and roll each
  into a ball about 3cm across. Roll the balls in the egg
  then the crumbs. Repeat so you have a double layer of
  egg and breadcrumbs.
  
  Fill a pan 1/3 full with oil and heat to 180-|C/360-|F (or
  until a cube of bread browns in 30 seconds), then deep
  fry the balls in batches for 2-3 minutes until golden.
  Scoop out and drain on kitchen paper.
  
  RECIPE FROM: https://www.olivemagazine.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... It's scary when you start making the same noises as your coffeemaker!
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