Subj : Fast Snax - 04
To   : All
From : Dave Drum
Date : Mon Dec 26 2022 17:25:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Grilled Vegetables w/Spicy Italian Neonata
 Categories: Vegetables, Greens, Citrus, Seafood, Herbs
      Yield: 9 servings
 
           Neutral oil; for greasing
      4    Bell peppers (any colour);
           - halved, seeded, in 1"
           - strips
      3    (1 1/2 lb) zucchini; sliced
           - 1/4" on the diagonal
      3    (1 1/2 lb) Italian baby
           - eggplants; sliced longway
           - 1/4"
  1 1/4 c  Extra-virgin olive oil
           Salt & black pepper
      3    Heads sturdy lettuce;
           - quartered through the core
      2 tb Lemon juice
      5    Anchovy fillets; minced into
           - paste
      1 cl Garlic; minced
  1 1/2 oz Sliced salami or
           - soppressata; fine chopped
    1/2 c  Jarred, sliced, hot cherry
           - peppers; fine chopped
    1/2 c  Pitted manzanilla or
           - Cerignola olives; chopped
      2    Celery ribs; fine chopped
    1/4 c  Chopped parsley leaves
 
  Heat a grill to medium and oil the grates.
  
  On two large sheet pans, divide bell peppers, zucchini
  and eggplant. Drizzle the contents of each sheet pan
  with 1/4 cup olive oil. Season with salt and black
  pepper, and toss to evenly coat. In batches, grill the
  vegetables, turning occasionally, until cut sides are
  tender and lightly charred, 3 to 5 minutes for the
  lettuce, 8 to 10 minutes for the zucchini, and 10 to 12
  minutes for the peppers and eggplant. Transfer them to
  one very large (or two large) serving platters as they
  finish cooking.
  
  Meanwhile, in a medium bowl, combine lemon juice,
  anchovies and garlic; whisk until well blended. And
  salami, cherry peppers, olives, celery, parsley and the
  remaining ¾ cup oil, and mix well. (Makes about 2 cups
  neonata.)
  
  Generously drizzle or spoon some of the neonata over the
  grilled vegetables. Serve vegetables warm or at room
  temperature, with the remaining neonata on the side.
  
  By: Kay Chun
  
  Yield: 8 to 10 servings
  
  RECIPE FROM: https://cooking.nytimes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Illegitimacy is something we should talk about in terms of not having it.
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