Subj : Warm Salads 12
To   : All
From : Dave Drum
Date : Sat Jan 28 2023 16:08:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Warm Smoked Mackerel, Apple & Chorizo Salad
 Categories: Seafood, Pork, Fruits, Vegetables
      Yield: 4 servings
 
    150 g  (5 oz) links cured chorizo;
           - sliced
      2 tb Sherry vinegar
      4 tb Olive oil
      8    Handfuls of pea shoots
      2    Braeburn apples
      4    Smoked mackerel fillets
 
  Fry the chorizo over a medium heat until crisp. Remove
  from the pan, drain the fat, then put the pan back on
  the hob.
  
  Mix the sherry vinegar and olive oil and season with
  salt, pepper and a pinch of sugar, then warm through
  gently in the pan.
  
  Toss the chorizo with the pea shoots, then season.
  
  Divide among 4 plates, then cut the apples into
  matchsticks and scatter over. Tear 4 smoked mackerel
  fillets into large chunks, then drizzle with the warm
  dressing and serve immediately.
  
  RECIPE FROM: https://www.deliciousmagazine.co.uk
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Just cause it's on a bun doesn't mean it's a burger.
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