Subj : Re: Yesterday I received
To   : Dale Shipp
From : Dave Drum
Date : Tue Feb 14 2023 06:45:00

-=> Dale Shipp wrote to Dave Drum <=-

 DM> my friends. I love Your's netmails with casual recipies.

 DD> AFAIK you're the only one here using netmail. The rest of us post in
 DD> the open forum ... even if answering a netmail.

 DS> I have tried multiple times to tell him that if he has a question or
 DS> comment about a message here, then he should respond here in ECHOMAIL,
 DS> not in netmail.  I have given up, and told him multiple times that his
 DS> netmail responses to me from echomail messages will be ignored.  He
 DS> does not seem to get the message.

As have I .... and others. Either he doesn't get it, Or he doesn't care.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Basturma (Marinated Beef)
 Categories: Five, Beef, Vegetables, Herbs
      Yield: 6 servings

    1/4 c  Fine chopped onion
      2 tb Fresh basil
           +=OR=+
      1 tb Dried basil
    1/2 ts Freshly ground pepper
    1/4 c  (62.5 mL) red wine vinegar
      2 lb (900 g)beef fillet; in cubes

  Combine the grated onion, basil, salt, pepper and
  vinegar in a large bowl. Add the meat and toss it in the
  marinade to coat it thoroughly, then marinate at room
  temperature for 5 to 6 hours. Toss the cubes about in
  the marinade every hour or so to keep them well
  moistened. 

  Light a layer of coal in a charcoal broiler and burn
  until a white ash appears on the surface, or preheat
  your kitchen broiler to its highest point. Remove the
  meat from the marinade and string the cubes on 4 long
  skewers, pressing them firmly together.

  Broil 4 inches from the source of the heat, turning the
  skewers occasionally, until the meat is done to your
  taste. For rare meat, allow about 10 minutes in all;
  well-done meat will take about 15 minutes.

  Slide the meat off the skewers onto heated individual
  plates and garnish with the scallions, quartered lemon
  and coriander.

  By Olga Timokhina

  RECIPE FROM: http://www.ruscuisine.com

  Uncle Dirty Dave's Archives

MMMMM

.... COFFEE.CUP empty - Operator shelled out to Kitchen.
--- MultiMail/Win v0.52
 * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)

.