Subj : 3/16 Choke Hearts Day - 1
To   : All
From : Dave Drum
Date : Wed Mar 15 2023 13:42:13

March 16 - National Artichoke Hearts Day

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Grilled Seafood Flautas
 Categories: Latino, Seafood, Sauces
      Yield: 5 Servings
 
           Roasted Tomato Sauce *
      8 oz Crab Meat; flaked/shredded
    1/2 c  Green Onions w/tops; Sliced
      1 tb Butter
    1/2 c  Dairy Sour Cream
    1/2 c  Monterey Jack Cheese; Shred
     14 oz Artichoke Hearts **
     10    Flour Tortillas ***
      4 tb Butter
 
  * Separate recipe.
  
  ** Artichoke hearts should be drained and quartered.
  
  *** Flour tortillas should be 7" to 8" in diameter and
  be warm.
  
  Prepare Roasted Tomato Sauce; set aside. Cook crabmeat
  and onions in 1 TB of butter over medium heat, stirring
  frequently, until onions are tender. Mix in sour cream,
  cheese and artichoke hearts.
  
  Spoon about 1/3 of a cup of the mixture onto one end of
  each tortilla. Roll up tightly into a cylindrical shape;
  secure with wooden picks.
  
  Heat 2 TB of butter in 10" skillet over medium heat til
  hot and bubbly.
  
  Cook 3 or 4 flautas in butter, turning frequently, until
  golden brown, about 5 minutes.
  
  Keep warm in 300ºF. oven. Repeat with remaining flautas,
  adding the remaining butter as needed.
  
  Serve with warm Roasted Tomato Sauce.
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "I've liked a lot of people-until I went on a picnic with them"--Bess Truman

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