Subj : 3/21 Crunchy Taco Day - 3
To   : All
From : Dave Drum
Date : Mon Mar 20 2023 05:52:36

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Swell Shark Bite Tacos
 Categories: Seafood, Citrus, Greens, Herbs
      Yield: 4 Servings
 
      2 lb Thresher shark
           Olive oil
           Tortilla shells

MMMMM----------------------------SLAW---------------------------------
      1 lg Raw beet; grated
      2    Blood oranges; sectioned
           Cabbage mix
      1 sm Bunch cilantro; chopped
           Lime Juice; plenty
           Salt & pepper

MMMMM---------------------------AIOLI--------------------------------
      4 cl Garlic; mashed, chopped fine
      1    Jalapeno; minced
      1 c  Greek yoghurt
           Lime juice
           Salt & pepper
 
  MAKE THE SLAW: Mix the slaw ingredients together. Set
  aside. Slaw is done.
  
  MAKE THE AIOLI: Smash or chop the garlic and jalapeno with
  some salt. Add to whichever creamy base you chose from the
  options above. Salt. Pepper. Squeeze of lime. Done.
  
  GRILL THE SHARK: Add some olive oil, salt and pepper, then
  toss it on the grill until the middle starts to cook. Pull
  it off. Shark is done.
  
  ASSEMBLE: I'm a fish, then slaw, then sauce type. But if
  you're a sauce first type, go with that.
  
  Recipe feeds 3-4
  
  BY: Nicki St. Regis
  
  Recipe from: http://blog.swell.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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