Subj : Orange-Ginger Sauce
To   : All
From : Ben Collver
Date : Tue Apr 25 2023 09:44:48

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Orange-Ginger Sauce
 Categories: Sauces
      Yield: 4 Servings

    1/3 c  Butter
    1/3 c  Flour; (whole wheat and/or
           -white)
  1 1/2 ts Ginger; freshly grated
      1 lg Clove garlic
      1 c  Milk
      1 c  Orange juice
      1 tb Tamari
      1 ts Grated orange rind
           Black pepper to taste

  Melt the butter in a saucepan. Add the ginger and garlic and saute a
  minute or two. Whisk in the flour; cook, whisking 3-4 minutes.
  Gradually add the milk, still whisking and cook (lowest heat) five
  minutes. Then add orange juice, tamari, pepper, and orange rind and
  cook ten minutes longer, stirring occasionally.

  Serve over baked fish filets or freshly-steamed or sauteed
  vegetables.

  Recipe by Moosewood Cookbook

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