Subj : Re: Easy Caramel Popcorn
To   : Ben Collver
From : Dave Drum
Date : Sun Jun 04 2023 05:22:00

-=> Ben Collver wrote to All <=-

 BC> MMMMM----- Recipe via Meal-Master (tm) v8.06

 BC>       Title: Easy Caramel Popcorn
 BC>  Categories: Candy, Dessert
 BC>       Yield: 4 Quarts

 BC>       3 qt Popped corn
 BC>     1/2 c  Margarine
 BC>       3 c  Unsalted mixed nuts
 BC>     1/2 ts Salt
 BC>       1 c  Packed brown sugar
 BC>     1/2 ts Vanilla
 BC>     1/2 c  Light or dark corn syrup
 BC>     1/2 ts Baking soda

Cracker Jack! Yuuuuuuuummmmmm

Here's one of my favourites:

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Dirty Dave's Chilli Popcorn
 Categories: Five, Snacks
      Yield: 1 Batch
 
    1/4 c  Chilli oil/grease *
      1 c  Unpopped popcorn
           Salt
 
  * The orange oil you spoon off of your chilli that is
  excess to the needs of a good bowl of red. Save it in
  the icebox until needed. When it has cooled/set up it's
  "grease".  Bv)=
  
  Melt the chilli oil in the popping vessel. **
  
  When the grease is hot enough (350-|F/175-|C or more) add
  the unpopped kernels of popcorn. Shake pan occasionally
  to prevent sticking and burning.
  
  When popping has stopped pour into a bowl or paper bag,
  add salt to taste and enjoy!
  
  ** NOTE: air poppers will not work for this. A 'Stir-
  Crazy' popper works well - and you don't have to shake
  the pan.
  
  Have plenty of napkins handy. That orange chilli-flavored
  popcorn will stain your shirt or pants if you wipe your
  fingers on them.
  
  If you made HOT chilli - you will have very spicy popcorn.
  If you made a milder batch of chilli you will have nicely
  chilli-flavoured popcorn with a moderate bite.
  
  An Uncle Dirty Dave Original
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

.... Not for troglodytes to whom a mall pretzel with mustard is radical.
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