Subj : Re: Tortilla Chips
To   : Ben Collver
From : Dave Drum
Date : Tue Jun 06 2023 06:01:04

-=> Ben Collver wrote to Dave Drum <=-

 BC>   Re: Re: Tortilla Chips
 BC>   By: Dave Drum to Ben Collver on Mon Jun 05 2023 05:35:00

 DD> I know you're not big on meats - but I *really* like this version with
 DD> chorizo. When I make it I use Mexican chorizo

 BC> That is true.  And, i have seen meatless chorizo in the grocery store.
 BC> I usually avoid meat substitutes because i think they are highly
 BC> processed and very salty, but once in a while i will try one.  Maybe
 BC> i'll try your chorizo recipe one of these days.

I've been waiting for the lab-grown meats to hit my town. I'd like to
give them a go - if only to see how they compare to the "natural" stuff.

They could remove the objections to meat of those for whom a vegetarian
diet is an ethical choice - since no actual animals were hurt/killed in
the production of the laboratory grown meats.

I'll make you the same off I made Married Ruth. I've downloaded the
Lookout Cookbooks PDFs and converted them to .DOC format so I can C & P
the recipes. I can e-mail attach them to you in either format.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Creamed Lima Beans
 Categories: Beans, Dairy
      Yield: 1 serving

      1 c  Dried beans 
           Salt & pepper 
    3/4 c  Milk
           Butter

  Soak dried beans overnight in cold water to cover. Drain
  and cook in boiling salted water until soft. Drain, add
  cream, add a little butter and season well. (You can use
  undiluted canned milk where it calls for cream.)

  RECIPE FROM: The Lookout Cookbook, U.S. Forest
               Service, Region One

  Uncle Dirty Dave's Archives

MMMMM

.... "Meat isn't murder, it's delicious." -- John Lydon
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