Subj : T.O.H. Daily Recipe - 129
To   : All
From : Dave Drum
Date : Thu Jun 29 2023 04:03:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Crispy Potatoes
 Categories: Potatoes, Herbs
      Yield: 6 servings
 
      3 lb Medium russet potatoes;
           - peeled, quartered
      1 tb + 1 ts kosher salt; divided
      2 ts Baking soda
      4 tb Olive oil; divided
    1/2 ts Garlic powder
    1/4 ts Pepper
           Chopped fresh parsley
 
  Set the oven @ 450ºF/232ºC.
  
  Place the potatoes in a large saucepan and add 2 quarts
  of water. Stir in the baking soda and 1 tablespoon of
  salt. Bring to a boil.
  
  Reduce the heat and cook, uncovered, until almost tender
  (for about 8 to 10 minutes). Drain.
  
  In a large bowl, combine the boiled potatoes, 2
  tablespoons of olive oil, garlic powder, pepper and the
  remaining 1 teaspoon of salt.
  
  Drizzle the remaining 2 tablespoons of olive oil over
  the bottom of a 15x10x1-in. baking pan. Arrange the
  potato pieces 1 inch apart over the oil.
  
  Roast until golden brown, 35 to 40 minutes, turning
  once. Sprinkle with parsley and serve.
  
  Jeremy Scheck, Buzzard Breath, AL
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Guacamole looks like zombie brains.
--- MultiMail/Win v0.52
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

.