Subj : Nat'l Hot Dog Month - 5
To   : All
From : Dave Drum
Date : Mon Jul 10 2023 04:45:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Hot Dog Breakfast
 Categories: Five, Beef, Pasta, Eggs, Cheese
      Yield: 4 Servings
 
    1/2 lb Farfalle (bow-tie) pasta
      5 lg Eggs; beaten
      1 tb Sour cream
      4    Beef hot dogs; sliced thin
    1/2 c  Shredded Cheddar cheese
 
  Bring a large pot of lightly salted water to a boil. Cook
  the bow-tie pasta at a boil, stirring occasionally, until
  cooked through yet firm to the bite, about 12 minutes;
  drain.
  
  Beat eggs and sour cream together in a bowl until smooth.
  
  Heat a large skillet over medium heat. Cook and stir eggs
  mixture until mostly cooked into solid bits with very
  little moisture remaining, about 3 minutes; season with
  salt and pepper. Add hot dogs to the eggs and continue
  cooking until the hot dogs are heated through and the eggs
  have finished cooking, about 5 minutes more.
  
  Stir drained pasta into the eggs. Sprinkle Cheddar cheese
  over the egg and pasta mixture; stir to melt the cheese
  slightly.
  
  Recipe by: Lisa Altmiller
  
  RECIPE FROM: http://allrecipes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM


.... Authenticity starts in the heart. -- Brian d'Angelo
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