Subj : Today in History - 1935
To   : All
From : Dave Drum
Date : Sun Sep 03 2023 03:40:00

03 September 1935 - A SPEED DEMON TAKES TO THE SANDS OF BONNEVILLE" Sir
Malcolm Campbell, Britain's land-speed record holder, straps in to his
sleek 28-foot, 2,500-horsepower vehicle, named 'Blue Bird,' and streaks
across Utah's Bonneville Salt Flats, becoming the first person to drive
an auto over 300 mph.

Major Sir Malcolm Campbell MBE (11 March 1885 - 31 December 1948) was a
British racing motorist and motoring journalist. He gained the world
speed record on land and on water at various times, using vehicles
called Blue Bird, including a 1921 Grand Prix Sunbeam. His son, Donald
Campbell, carried on the family tradition by holding both land speed and
water speed records.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Sweet Bluebird's Creamy Ranch Chicken
 Categories: Poultry, Cheese, Herbs, Sauces, Vegetables
      Yield: 5 servings

      4    Boned, skinned chicken
           - breasts
      2 tb Butter; melted
 10 3/4 oz can cream of chicken soup
      8 oz Cream cheese; diced
    1/2 c  Chicken broth
      1 oz Env Hidden Valley Ranch
           - dressing mix
   1/4 ts Minced garlic
       ds Paprika
   1/8 ts Dried oregano
   1/4 ts Dried parsley flakes

  Wash and dry chicken breasts and place them evenly in
  crock pot. Sprinkle with paprika.

  Sprinkle pkg. of Hidden Valley Ranch salad dressing mix 
  over chicken.

  Drizzle chicken breasts with 1 tablespoons melted butter.

  Cover and cook on Low for 4 hours.

  Melt remaining 1 tablespoon butter in a medium saucepan
  along with minced garlic and saute slightly.

  Add cream of chicken soup, the 8 oz. of cream cheese
  cubes, 1/2 cup chicken broth, dried Oregano and dried
  Parsley flakes. Stir on medium heat until smooth.

  Add mixture to crock pot, cover again and continue to
  cook on low for 1 1/2 hours to 2 hours.

  Thin slice the chicken, serving it over rice or noodles
  with the sauce and a side of steamed broccoli.

  Serves: 4 - 6

  RECIPE FROM: https://sweetlittlebluebird.com

  Uncle Dirty Dave's Archives

MMMMM

.... I don't always eat meat, but when I do, I prefer pork.
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