Subj : T.O.H. Daily Recipe - 20
To   : All
From : Dave Drum
Date : Mon Sep 18 2023 08:36:56

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pioneer Woman's Cheese Ball
 Categories: Pork, Cheese, Dairy, Vegetables
      Yield: 9 servings
 
      8 sl Smoked bacon; cooked,
           - drained, divided
      8 oz Softened cream cheese;
           - diced
      8 oz Grated white Cheddar cheese
      2 tb Sour cream
      1 tb Ranch seasoning
      5    Scallions; white parts fine
           - chopped, green parts thin
           - sliced
           Cooking spray
           Crackers; to serve
 
  Add two slices of cooked bacon, the softened cream
  cheese, grated cheddar, sour cream, ranch seasoning and
  scallion whites to the bowl of a food processor. Pulse
  and then run the processor on low speed until everything
  is well blended. (If you don’t have a food processor,
  dice the bacon and then mash everything together in a
  bowl using a fork.)
  
  Finely chop the remaining six pieces of bacon. Toss the
  bacon bits together with the sliced scallion greens on a
  large, shallow plate. Spread the mixture out into an
  even layer on the plate.
  
  Scoop the cheese mixture into a small bowl. Spray your
  hands with a thin coating of cooking spray, then shape
  the cheese mixture into a ball. Place the cheese ball on
  the plate with the bacon and scallions; roll the ball
  all around the plate to coat it with a layer of bacon
  and scallions. Use your fingers to pick up leftover bits
  from the plate and press them into place on the cheese
  ball.
  
  Place the coated cheese ball in the center of a serving
  plate, and cover the plate with plastic wrap.
  Refrigerate the cheese ball for at least one hour or up
  to eight hours.
  
  Remove it from the fridge 30 minutes before serving.
  Arrange crackers all around the cheese ball, add a small
  cheese knife to the plate.
  
  Ree Drummond, TV Land, USA
  
  Makes: 8 - 10 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I'm antagonistic to inflated and misleading health food claims
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