Subj : T.O.H. Daily Recipe - 221 To : Dave Drum From : Ruth Haffly Date : Sat Oct 07 2023 12:06:20 Hi Dave, DD> Title: Bacon Wrapped Pork Tenderloin DD> Categories: Pork, Condiments DD> Yield: 4 servings This looks good--pork and more pork. (G) To update you--we left TX last Friday, headed to Carlsbad Caverns (NM) which we toured Saturday. Left Sunday and headed to the Phoenix area where we visited with younger daughter and sons. Left there this past Thursday and started north to Utah. Now outside of SLC for a while. Mostly no meals to remember while on the road but had a good German meal and an average Tex-Mex one while in Fredericksburg, TX. While in AZ we met daughter and sons at Ikea one night for supper (swedish meatballs, of course) and touring the store. Last time I'd been in one was in the mid 80s, outside of Frankdurt, West Germany. Bought several things, including some Swedish chocolate--see how it compares to others, including some from Aldi. New camper had been doing well but for some relativly minor things that will be addressed once we get home. Haven't tried the oven yet but may, while we're here. Some features are really nice but others aren't that great, like having to remove seat cushions to access some storage. We're now, in addition to the travel lock for the fridge/freezer, adding a bungee cord (to that) to ensure it stays shut on bumpy roads. Also trying to get in the habit of swinging the basic lock every time we shut it, just to make sure it's locked before hitting the road. I've been reading the echo almost every day but not had the chance to sit down and do an extended update until now. But, have to stop and get on with other things so will sign off for now. --- Catch you later, Ruth rchaffly{at}earthlink{dot}net FIDO 1:396/45.28 .... Are you sure you really want to know that? --- PPoint 3.01 * Origin: Sew! That's My Point (1:396/45.28) .