Subj : Sprouts - 5
To   : All
From : Dave Drum
Date : Fri Nov 24 2023 15:53:12

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cauliflower, Carrots & Brussels Sprouts Curry
 Categories: Vegetables, Curry, Chilies, Herbs
      Yield: 4 servings
 
      1 c  Cauliflower florets
     10    Brussels sprouts
      1 c  Sliced carrots
      1 md Onion; fine chopped
      1 c  Chopped tomatoes
      1 ts Ginger paste
      1 ts Garlic paste
      2 tb Yogurt
           Salt
    1/2 ts Turmeric powder
      1 ts Ground chile
      1 ts (ea) coriander and cumin
           - powder
    1/2 ts Garam masala
      2 tb Oil
      1 ts Mustard seeds
      1 ts Cumin seeds
           Chopped coriander leaves
 
  In a steamer steam the cauliflower, carrots and Brussels
  sprouts. Do not over steam it as it will become mushy.
  
  In another pan add oil and heat on medium heat. Add the
  cumin seeds and mustard seeds. Once it starts fluttering
  add the purée and stir. Turn the flame to low and add
  the chilli powder, turmeric, cumin and coriander powder
  and salt.
  
  Mix well. Add 1/2 cup water and let it cook until the
  oil starts separating.
  
  Add the steamed cauliflower, carrots and Brussels
  sprouts and mix well. Add few leaves of coriander. Cover
  lid and cook on low heat for 2 minutes. Turn off gas and
  transfer in a serving dish. Enjoy with rice, roti,
  paratha naan etc.
  
  Rekha Bapodra, Wilby, England, United Kingdom
  
  Makes:
  
  RECIPE FROM: https://blog.cookpad.com/uk
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Normal is just a cycle on the washing machine....." -- Whoopi Goldberg

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