Subj : Leftover Corned Beef - 13
To   : All
From : Dave Drum
Date : Tue Dec 05 2023 16:03:41

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Slow-Cooker Reuben Spread
 Categories: Vegetables, Cheese, Beef
      Yield: 15 servings
 
     14 oz Can sauerkraut; rinsed, well
           Drained
      8 oz Cream cheese; diced
      2 c  Shredded Ementhal cheese
      3 oz Bag deli corned beef;
           - chopped
      3 tb Thousand Island salad
           - dressing
           Snack rye bread or crackers
 
  In a 1 1/2 qt. slow cooker, combine the first 5
  ingredients. Cover and cook on low for 2-3 hours or
  until cheeses are melted; stir to blend. Serve warm
  with bread or crackers.
  
  Rosalie Fuchs, Paynesville, Minnesota
  
  Makes: 3-1/2 cups
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... What makes cheese so confidential we actually need cheese shredders?
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 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

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