Subj : Old-Fashioned Bread Pudding
To   : All
From : Ben Collver
Date : Mon Dec 18 2023 12:54:38

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Old-Fashioned Bread Pudding
 Categories: Puddings
      Yield: 8 Servings

MMMMM---------------------------LIQUID--------------------------------
      3 c  Milk
      3 lg Eggs
    1/2 ts Cinnamon
    1/2 ts Salt
    1/2    Lemon; juice of
      2 ts Vanilla extract
      3 tb Honey
      2 tb Brown sugar

MMMMM----------------------------DRY---------------------------------
      4 c  Bread; coarsely crumbled
  1 1/2 c  Apple; grated -AND/OR-
    1/2 c  Dried fruit; chopped
    1/2 c  Nuts; chopped; (optional)

MMMMM--------------------------TOPPINGS-------------------------------
           Heavy cream
           Ice cream
           Fresh fruit
           Applesauce

  This is good for using up old bread, or dried-out cake. You can use
  leftover banana bread, corn bread (plain, not the onion-cheese kind!),
  carrot cake, gingerbread--whatever lends itself to your taste.

  Pre-heat oven to 350 F.

  Beat liquid ingredients well together. You can use a blender.

  Mix together dry ingredients in a 9x13" baking pan.

  Pour the liquid mixture into the pan, and push everything around with
  a wooden spoon until it is uniformly combined.

  Bake 35 minutes. Serve hot, warm, or cold with your choice of
  toppings.

  Recipe by Moosewood Cookbook

MMMMM

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