Subj : National Candy Month - 1
To   : All
From : Dave Drum
Date : Tue Jan 16 2024 16:39:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Patience Candy
 Categories: Five, Candy, Snacks, Nuts
      Yield: 18 Servings
 
      4 c  Granulated sugar
      1 c  Milk
      2 c  Chopped nuts; any kind
      2 tb Butter
      1 ts Salt
 
  Patience is a virtue, and you'll need it while you're
  stirring this candy. But if you fix in your mind the end
  result - a caramelized confection strewn with nuts - we
  think you'll agree that it's worth it. (This is a great
  family activity; everyone gets a turn stirring!)
  
  In a heavy saucepan or skillet, heat about one fourth of the
  sugar until melted and light brown (carmelized).
  
  In another saucepan, combine remaining sugar and milk; cook
  over medium-low heat, stirring until dissolved. Slowly add
  caramelized sugar, stirring constantly. Continue cooking
  until mixture reaches the soft ball stage; it will form a
  ball when dropped in cold water (234AoF to 236AoF). Remove
  from heat; add nuts, butter and salt; beat until creamy.
  
  Pour into well-greased 9 x 9 x 2-inch pan; cool before
  cutting into squares.
  
  Makes 18 servings.
  
  From: http://www.cookrecipes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... WAYS TO MY HEART: 1. Buy me food; 2. Make me food; 3. Be food.
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