Subj : Chinese Hot & Sour Soup To : Ben Collver From : Dave Drum Date : Sun Jan 28 2024 15:27:00 -=> Ben Collver wrote to All <=- BC> MMMMM----- Recipe via Meal-Master (tm) v8.06 BC> Title: Hot & Sour Soup BC> Categories: Chinese, Soups BC> Yield: 6 Servings H & S is my personal way to rate Chinese restaurants. If they get the soup right chances are the rest of the menu will be up to snuff. If the soup is bland and insipid so will be the rest of the food. MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Suan La Tang (Hot & Sour Soup) Categories: Pork, Poultry, Vegetables, Mushrooms, Herbs Yield: 5 servings MMMMM----------------------------PORK--------------------------------- 1 tb Soy sauce 1 tb Brandy 1 ts Cornstarch 4 oz Pork tenderloin; in 1/4" - cubes MMMMM----------------------------SOUP--------------------------------- 8 c Chicken stock 3 tb Soy sauce 3 tb White wine vinegar 3 tb Cornstarch 1 ts Ground white pepper 1 ts Kosher salt 1/2 ts Cayenne 12 oz Firm tofu; drained, in 1/4" - cubes 1/4 c Diced potato 6 Shiitake or wood ear - mushrooms; in 1/4" pieces 1 lg Egg; lightly beaten 1 ts Toasted sesame oil 2 tb Fine chopped cilantro; - garnish FOR THE PORK: Combine the soy sauce, brandy, and cornstarch in a medium bowl; add pork, and toss until combined. Let sit at room temperature for 15 minutes. FOR THE SOUP: Whisk together stock, soy sauce, vinegar, cornstarch, pepper, salt, cayenne, and 1/4 cup water in a 4-qt. saucepan, and bring to a boil over medium-high heat. Add pork, reduce heat to medium-low, and cook, stirring occasionally, until soup thickens, about 30 minutes. Add tofu, potatoes, and mushrooms, and cook until potatoes are tender, about 15 minutes. Without stirring, slowly drizzle egg into simmering soup in a thin, steady stream. When egg strands float to surface, stir in oil. Ladle soup into serving bowls and garnish with cila Yield: serves 4-6 RECIPE FROM: https://www.saveur.com Uncle Dirty Dave's Archives MMMMM .... Putting ketchup on your steak should lower your credit score. --- MultiMail/Win v0.52 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12) .