Subj : Sinabawang Gulay (Vegetable Soup)
To   : All
From : Ben Collver
Date : Thu Feb 15 2024 11:41:22

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sinabawang Gulay (Vegetable Soup)
 Categories: Filipino, Soups
      Yield: 3 Servings
 
      6    Headless shrimp
      2 c  Fresh squash; cut into cubes
      1 bn String beans; cut into
           - 1-1/2" length
           Malunggay (Moringa) leaves
      1 md Onion; sliced
      4 cl Garlic
      1    Ginger piece; (thumb-sized)
      1 tb Cooking oil
    500 ml Water
 
  Prepare and clean all the ingredients on the list.
  
  In a casserole dish, heat oil, brown the garlic, add ginger and onion
  until the onion becomes transparent.
  
  Add shrimp, saute until the color change to orange. Set aside only the
  shrimp.
  
  In same casserole dish, add water, let it boil. Add a little salt, add
  cubed squash, cover and let it simmer for 2 minutes.
  
  Add string beans, cover and let it simmer for another 2 minutes.
  
  Add Malunggay / Moringa leaves, cover and let it simmer for 1 minute.
  
  Add shrimp, add more salt according to your desired saltness. Simmer
  for another 1 minute.
  
  Now serve while it's hot. Goes well with fried fish.
  
  Recipe FROM:
  <https://www.esupermommy.com/2018/08/sinabawang-gulay-recipe/>
  
  Recipe by Mommy Jemimah
 
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