Subj : Top 10 For March - 08
To   : All
From : Dave Drum
Date : Sat Mar 02 2024 13:03:14

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Mozzarella Baked Spaghetti
 Categories: Pasta, Dairy, Beef, Veggetables, Cheese
      Yield: 8 servings
 
      8 oz Uncooked spaghetti; broken
           - in thirds
      1 lg Egg
    1/2 c  Whole milk
    1/2 ts Salt
    1/2 lb Ground beef
    1/2 lb Italian sausage
      1 sm Onion; chopped
    1/4 c  Chopped bell pepper
     14 oz Jar meatless spaghetti
           - sauce
      8 oz Can tomato sauce
      2 c  Shredded mozzarella cheese
 
  Set oven @ 350AøF/175AøC.
  
  Cook spaghetti according to package directions.
  
  Meanwhile, in a large bowl, beat egg, milk and salt.
  Drain spaghetti; add to egg mixture and toss to coat.
  Transfer to a greased 13" X 9" baking dish.
  
  In a large skillet, cook beef, sausage, onion and green
  pepper over medium heat until meat is no longer pink;
  drain. Stir in spaghetti sauce and tomato sauce. Spoon
  over the spaghetti mixture.
  
  Bake, uncovered, 20 minutes. Sprinkle with the cheese.
  Bake 10 minutes longer or until cheese is melted. Let
  stand 10 minutes before cutting.
  
  Betty Rabe, Mahtomedi, Minnesota
  
  Makes: 8 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Confuse Us says: Man who leaps off cliff jumps to conclusion.
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