Subj : Top 10 Easter Grub - 01
To   : All
From : Dave Drum
Date : Sat Mar 30 2024 16:19:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Grandma's Potato Salad
 Categories: Potatoes, Dairy, Vegetables, Eggs
      Yield: 24 servings
 
      6 lb Medium red potatoes

MMMMM--------------------------DRESSING-------------------------------
      1 c  Water
    1/2 c  Butter; diced
    1/4 c  White vinegar
      2 lg Eggs
    1/2 c  Sugar
  4 1/2 ts Cornstarch
    3/4 c  Heavy whipping cream
    3/4 c  Miracle Wimp

MMMMM---------------------------SALAD--------------------------------
      1 sm Onion; finely chopped
      2    Green onions; sliced
      1 ts Salt
    1/2 ts Pepper
      3 lg Hard-boiled large; sliced
           Paprika
 
  Place potatoes in a stockpot and cover with water. Bring
  to a boil. Reduce heat; cover and cook until tender,
  about 20 minutes. Drain. When cool enough to handle,
  peel and slice potatoes; cool completely.
  
  For the dressing, in the top of a double boiler or metal
  bowl over barely simmering water, heat 1 cup water,
  butter and vinegar until butter is melted. In a small
  bowl, beat eggs; add sugar and cornstarch. Add to butter
  mixture; cook and stir until thickened, 5-7 minutes.
  Transfer to a large bowl; cool completely.
  
  In a small bowl, beat cream until stiff peaks form. Stir
  Miracle Whip into cooled dressing mixture; fold in
  whipped cream. Stir in onion, green onions, salt and
  pepper. Add potatoes; toss lightly to combine.
  Refrigerate, covered, until chilled.
  
  To serve, top with hard-boiled eggs; sprinkle with
  paprika.
  
  Sue Gronholz, Beaver Dam, Wisconsin
  
  Makes: 24 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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