Subj : Re: Cookware (part #2) To : Ben Collver From : Dave Drum Date : Mon Apr 08 2024 07:19:37 -=> Ben Collver wrote to Dave Drum <=- DD> I've used Meal Masher since it was a shareware program and I did not DD> know that. How does one do that? BC> It's in the Meal Masher Manual: BC> http://episoft.home.comcast.net/~episoft/mmdown.htm> BC> Automatic Unit Conversion, pages 27-28 BC> Pressing Alt-E will convert all ingredients to English measures, and BC> pressing Alt-M will convert all ingredients to Metric measures. BC> *** BC> I've noticed that it doesn't always pick the unit i would prefer, so BC> i need to go to a specific ingredient and press Alt-U for that. IOW - RTFM. Bv)= Thanks for the links. I'm also going to have to comb through the docs to see if there is a utility/function for weeding out duplicate recipes. MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Duplicate Categories: Pasta, Vegetables, Cheese, Herbs Yield: 5 Servings 12 oz Box Barilla Whole Grain - Spaghetti 1 cl Garlic; minced 2 ts Extra virgin olive oil 1 pt Cherry tomatoes; halved Salt & fresh ground pepper 6 Leaves basil; in thin strips 1/2 c Parmesan cheese; grated Cook the pasta according to the directions on the box. Drain well. Combine the garlic, herbs, tomatoes and a pinch of salt in a microwaveable bowl. Add the pasta, making sure it's completely coated in the sauce so it doesn't dry out. Cover the bowl with cling film then pierce a few times in the centre. Put kitchen paper on your microwave plate to absorb any spills then place the bowl on top and cook on High for 2 mins. Carefully peel back the cling film and stir well. Add 5 tb water and stir again, then replace the film and leave to stand for 1 min. Serve on plates passing the Parmesan, salt and pepper. RECIPE FROM: http://www.foodnetwork.com Uncle Dirty Dave's Archives MMMMM .... A feature is a bug with seniority. --- MultiMail/Win v0.52 * Origin: Outpost BBS * Johnson City, TN (1:18/200) .