Subj : Slovak Pea & Potato Soup
To   : All
From : Ben Collver
Date : Wed Apr 10 2024 07:37:20

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Slovak Pea And Potato Soup
 Categories: Slovak, Slovensky, Soups
      Yield: 4 Servings
 
      2 qt Water
      2 c  Potatoes; diced
    1/3 c  Fresh parsley; chopped
      1 ts Salt
     10 oz Pkg frozen peas -OR-
      2 c  Fresh peas
      3 ts Butter
    1/3 c  Onion; minced
      2 ts Flour
 
  Bring water to boil; add potatoes, parsley and salt and cook for 0
  minutes. Stir in peas. Brown onion in butter, stir in flour and brown
  lightly (this mixture is called "zaprashka"); stir into soup to
  thicken slightly. Cook until peas are done.
  
  Notes: Cheap to make and very tasty! A lenten favorite.
  
  Per serving: 96 Calories; 9 g Fat (79% calories from fat); 1 g
  Protein; 4 g Carbs; 23 mg Cholesterol; 637 mg Sodium Food Exchanges:
  1/2 Vegetable; 1-1/2 Fat
  
  Recipe by Barb Schaller's Mom
  
  Recipe FROM: <https://web.archive.org/web/20170328105843/
  http://recfoodcooking.org/sigs/Barb Schaller (Melba's Jammin')/
  Slovak Pea and Potato Soup.html>
 
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