Subj : Passover's Coming - 09
To   : All
From : Dave Drum
Date : Thu Apr 11 2024 17:26:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Classic Matzo Brei
 Categories: Breads, Eggs
      Yield: 2 servings
 
MMMMM-------------------------MATZO BREI------------------------------
      2    Sheets matzo
      3 tb Unsalted butter
      4 lg Eggs
           +=BEATEN WITH=+
      1 tb Water
        lg Pinch fine sea salt

MMMMM-----------------------MAKE IT SAVORY----------------------------
        lg Pinch black pepper
           Chopped chives; to serve

MMMMM-----------------------MAKE IT SWEET----------------------------
      1 tb Demerara sugar; to taste
           Honey; to serve
 
  Under cool running water, rinse matzo sheets until they
  are quite wet. Set it aside and let sit to soften while
  you prepare the pan.
  
  Place a large, preferably nonstick skillet over
  medium-high heat and add butter. Once it melts and the
  foam subsides, break matzo sheets into bite-size pieces
  and add to pan. Sauté matzo in butter until it browns
  all over, about 2 minutes.
  
  Add eggs, salt and pepper (if you’re making the dish
  savory) to pan and scramble the mixture until it is just
  set but still light and fluffy, about 1 minute. Sprinkle
  with sugar (if you’re making it sweet) and toss well.
  
  Serve matzo brei sprinkled with salt and topped with
  chives (savory), or with salt, additional sugar and
  honey (sweet).
  
  MAKES: 2 servings
  
  RECIPE FROM: https://schnucks.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Marshmallows: candy you light on fire when camping." -- Neekha
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