Subj : Re: Mincemeat Pies
To   : Ben Collver
From : Dave Drum
Date : Tue Apr 23 2024 06:18:00

-=> Ben Collver wrote to Dave Drum <=-

 DD> Hokay, so why you is got no vagatarian version of the beef tongue?
 DD> See, I do read these recipes. Bv)=

 BC> Thanks for the vegetarian Mincemeat recipe.

 BC> I try to read all your messages, but some Fidonet messages are going
 BC> missing and i have to play musical chairs BBS edition to find them.

 BC> I notice that one of your mincemeat recipes calls for candid orange
 BC> peels.  I am not sure whether that sounds appealing to me.  ;)

Do you do orange marmalde on your toast or panquakes? That's one form
of candied orange peel. Another is as part of New's Years Doorstops 
(fruitcake) Here's another .......:

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Candied Orange Peel
 Categories: Five, Citrus, Chocolate
      Yield: 12 peels

     1 lg Navel orange
   3/4 c  Sugar
   1/2 c  Water
   1/2 c  Semi-sweet chocolate chips

  Recipe courtesy of Giada De Laurentiis

  Using a vegetable peeler, cut the orange part of the
  peel from the stem end of the orange down to the navel
  end, forming long 3/4" to 1" wide strips. Bring a heavy
  small saucepan of water to a boil. Add the peels and
  cook for 1 minute. Drain and then rinse the peels under
  cold water. Repeat cooking the peels in the saucepan
  with fresh boiling water and rinsing under cold water.

  Stir the sugar and 1/2 cup of fresh water in a heavy
  small saucepan over medium-high heat until the sugar
  dissolves. Bring to a boil. Add the orange peels and
  simmer over medium-low heat until tender, about 15
  minutes. Using tongs, transfer the peels to a sheet of
  parchment paper to dry slightly, about 1 hour.

  Line a small baking sheet with parchment paper. Stir the
  chocolate in a small bowl set over a saucepan of
  simmering water until melted and smooth. Dip 1 1/2
  of each candied orange peel into the chocolate then
  place them on the prepared baking sheet and refrigerate
  until the chocolate is set, about 15 minutes.

  Yield: about 12 candied peels

  RECIPE FROM: https://www.foodnetwork.com

  Uncle Dirty Dave's Archives

MMMMM

.... Unsolicited downloads must be treated like zombie hookers w/Aids!
--- MultiMail/Win v0.52
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

.