Subj : T.O.H. Daily Recipe - 396
To   : All
From : Dave Drum
Date : Sun Mar 24 2024 16:42:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Mushroom Tortellini Soup
 Categories: Mushrooms, Pasta, Vegetables, Greens
      Yield: 6 servings
 
      2 tb Olive oil
    1/2 lb Sliced fresh mushrooms
      2 cl Garlic; minced
      4 c  Vegetable broth
 14 1/2 oz Can diced tomatoes w/basil,
           - oregano, garlic; undrained
     19 oz Bag frozen cheese
           - tortellini
      2 c  Fresh baby spinach; coarse
           - chopped
    1/8 ts Pepper
           Shredded Parmesan cheese;
           - opt
 
  In a Dutch oven, heat oil over medium-high heat. Add
  mushrooms; cook and stir until tender, 6-8 minutes. Add
  garlic; cook 1 minute longer.
  
  Add broth and tomatoes; bring to a boil. Add tortellini;
  cook, uncovered, just until tortellini float (do not
  boil), 3-4 minutes. Stir in spinach and pepper; cook
  just until spinach is wilted. If desired, serve with
  cheese.
  
  Jen Lucas, Baldwinville, Massachusetts
  
  Makes: 6 servings (2 quarts)
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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.... The world holds 300 pounds of insects for every pound of human.
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