Subj : T.O.H. Daily Recipe - 399
To   : All
From : Dave Drum
Date : Sun Mar 24 2024 16:42:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lemon Ricotta Pancakes
 Categories: Breads, Cheese, Fruits, Dairy, Citrus
      Yield: 4 servings
 
      2 c  Chopped rhubarb
    1/2 c  Water
    1/3 c  (packed) brown sugar
      1 c  A-P flour
      1 tb Sugar
      1 ts Baking powder
    1/2 ts Salt
      1 c  Ricotta cheese
      1 c  Whole milk
      2 tb Lemon juice
      2 ts Grated lemon zest
 
  FOR RHUBARB SAUCE, combine the rhubarb, water and brown
  sugar in a small saucepan. Bring to a boil. Reduce heat;
  cover and simmer for 10 minutes or until rhubarb is
  tender.
  
  Meanwhile, in a large bowl, combine the flour, sugar,
  baking powder and salt. In another bowl, combine the
  ricotta cheese, milk, lemon juice and zest. Stir into
  dry ingredients just until combined.
  
  Drop batter by 2 tablespoonfuls onto a greased hot
  griddle. Cook over medium heat for 1-2 minutes on each
  side or until lightly browned. Serve with rhubarb sauce.
  
  Marilyn Rodriguez, Sparks, Nevada
  
  Makes: 4 servings (1 1/3 cups sauce)
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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