Subj : Top 10 lEMON rECIPES - 09
To   : All
From : Dave Drum
Date : Mon Mar 25 2024 18:09:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lavender Lemon Bars
 Categories: Citrus, Nuts, Cookies
      Yield: 24 servings
 
    3/4 c  Butter; softened
    1/2 c  Confectioners' sugar
      2 c  A-P flour
    1/2 c  Ground almonds
      2 ts Dried lavender flowers
      2 ts Grated lemon zest

MMMMM--------------------------TOPPING-------------------------------
  1 3/4 c  Sugar
    1/3 c  A-P flour
    1/2 ts Baking soda
      4 lg Eggs
    1/3 c  Lemon juice
           Confectioners' sugar
 
  Set oven @ 350oF/175oC.
  
  In a small bowl, cream butter and confectioners' sugar.
  Add the flour, almonds, lavender and lemon zest; beat
  until crumbly. Pat into an ungreased 13x9-in. baking
  dish. Bake for 15 minutes or until edges are golden
  brown.
  
  Meanwhile, in another small bowl, combine the sugar,
  flour, baking soda, eggs and lemon juice; beat until
  frothy. Pour over hot crust. Return to oven and bake for
  20-25 minutes or until light golden brown. Cool on a
  wire rack. Cut into bars; dust with confectioners'
  sugar. Refrigerate leftovers.
  
  Judith Hilinski, Cuyahoga Falls, Ohio
  
  Makes: 2 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I ordered "Quenelles de Mer" and got Gelfilte fish.
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