Subj : Top 10 8x8 Casseroles 07
To   : All
From : Dave Drum
Date : Sun Apr 28 2024 15:11:19

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Coffee 'n' Cream Brownies
 Categories: Desserts, Chocolate, Dairy
      Yield: 16 servings
 
    1/2 c  Butter, cubed
      3 oz Unsweetened chocolate;
           - chopped
      2 lg Eggs; room temp
      1 c  Sugar
      1 ts Vanilla extract
    2/3 c  A-P flour
    1/4 ts Baking soda

MMMMM--------------------------FILLING-------------------------------
      1 ts Instant coffee granules
      3 tb Heavy whipping cream
      1 c  Confectioners' sugar
      2 tb Butter; softened

MMMMM---------------------------GLAZE--------------------------------
      1 c  Semisweet chocolate chips
    1/3 c  Heavy whipping cream
 
  Set oven @ 350ºF/175ºC.
  
  In a microwave, melt butter and chocolate; stir until
  smooth. Cool slightly. In a small bowl, beat the eggs,
  sugar and vanilla; stir in chocolate mixture. Combine
  flour and baking soda; stir into chocolate mixture.
  
  Spread into a greased 8" square baking pan. Bake for
  25-30 minutes or until a toothpick inserted in center
  comes out clean (do not overbake). Cool on a wire rack.
  
  For filling, dissolve coffee granules in cream. Add
  confectioners' sugar and butter; beat just until light
  and fluffy (do not overbeat). Spread over brownies.
  Refrigerate until set.
  
  In a small saucepan, combine chips and cream. Cook and
  stir over low heat until chips are melted. Cool
  slightly. Carefully spread over filling. Let stand for
  30 minutes or until glaze is set. Cut into squares.
  Store in refrigerator.
  
  Michelle Tiemstra, Lacombe, Alberta
  
  Makes: 16 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I almost killed someone with spicy chilli once.
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