Subj : Rice Flour Pudding
To   : All
From : Ben Collver
Date : Tue May 07 2024 10:20:51

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Rice Flour Pudding
 Categories: Puddings
      Yield: 1 Pudding

    1/2 c  Rice flour
      2 c  Milk
    1/2 c  Butter; diced
      3    Eggs
    1/2 ts Nutmeg
      1 tb Sugar

  Preheat the oven to 350°F and butter/spray a 9" pie dish or similar
  baking dish. Combine the rice flour and milk in a saucepan; cook over
  medium-low heat, whisking frequently. The mixture will thicken quite
  suddenly, so be attentive! Off the heat, stir in the butter, eggs,
  nutmeg, and sugar. Bake for 40 minutes, until top is puffed and
  golden brown. Let cool on a wire rack and serve warm or at room
  temperature.

  Recipe by Marissa Nicosia

  Recipe FROM:
  <https://rarecooking.com/2015/11/12/rice-pudding-two-ways/>

MMMMM

.