Subj : Re: Cramping To : Mike Powell From : Dave Drum Date : Fri May 10 2024 06:30:00 -=> Mike Powell wrote to DAVE DRUM <=- > RH> Dad was a city boy, raised in North Tonawanda, NY. He was active with > RH> kids, camping was the cheapest way to go (true) for vacations, tho we > RH> didn't start travelling until the youngest was around 7. > I knew a racer, Jim Hurtubise, from that Buffalo suburb. Met him when > the USAC cars raced at the state fairgrounds. MP> A fairly famous racer, at that! This was before he got badly burned. Our local bull-ring hasted USAC midgets a few times each season. I drove a push truck for the sprint cars that ran every Sunday night so I was there for the midgets. The night I met "Herc" Parlelli Jones, Roger Ward and A.J. Foyt were there as well. And local lad, Jerry Russel, showed them how it's done. After the festivities I sat at the table with the travellers (less Roger Ward) and had a beer or three. Godfrey Daniel - that was 60 years ago or more. Yikes. I dunno if Tony Foyt actually did this or not. But it's how I got it from Allrecipes. MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Grilled Chocolate Sandwich Categories: Five, Chocolate, Breads, Desserts Yield: 1 Serving 1 tb Softened butter; divided 2 sl (1/2") soft French bread 2 tb Semi-sweet chocolate chips 1 ts White sugar 1/4 ts Ground cinnamon Heat a skillet over medium-low heat. Spread half the butter on one piece of French bread; place butter-side down into warm skillet. Sprinkle bread with chocolate chips; cook until chocolate begins to melt and bread is lightly browned, 2 to 3 minutes. Spread remaining butter on second piece of bread. Place bread butter-side up on top of melted chocolate. Flip the sandwich and cook until bread is browned on other side, 2 to 3 minutes. Remove from heat; sprinkle with sugar and cinnamon. Recipe by: A. J. Foyt RECIPE FROM: http://allrecipes.com Uncle Dirty Dave's Archives MMMMM .... No one appreciates the special genius of your conversation as the dog does. --- MultiMail/Win v0.52 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12) .