Subj : Chicken & Noodles - 18
To   : All
From : Dave Drum
Date : Sat May 11 2024 16:43:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Greek Spaghetti w/Chicken
 Categories: Poultry, Pasta, Greens, Dairy. chee
      Yield: 10 servings
 
     16 oz Spaghetti; broken in 2"
           - pieces
      4 c  Diced, cooked chicken
     20 oz (2 boxes) chopped spinach;
           - thawed, squeezed dry
 21 1/2 oz (2 cans) cream of chicken
           - soup; undiluted
      1 c  Mayonnaise
      1 c  Sour cream
      3    Celery ribs, chopped
      1 sm Onion; chopped
    1/2 c  Chopped bell pepper
      2 oz Jar diced pimientos;
           - drained
    1/2 ts Lemon-pepper seasoning
      1 c  Shredded Monterey Jack
           - cheese
    1/2 c  Soft bread crumbs
    1/2 c  Shredded Parmesan cheese
 
  Cook spaghetti according to package directions; drain.
  Return spaghetti to saucepan. Stir in the chicken,
  spinach, soup, mayonnaise, sour cream, celery, onion,
  green pepper, pimientos and lemon pepper.
  
  Transfer to a greased 13" X 9" baking dish (dish will be
  full). Top with Monterey Jack cheese, bread crumbs and
  Parmesan cheese. Bake, uncovered, @ 350oF/175oC for
  25-30 minutes or until heated through.
  
  Melanie Dalbec, Inver Grove Heights, Minnesota
  
  Makes: 10 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Confuse Us says: Lady who goes camping must be aware of evil intent.
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