Subj : T.O.H. Daily Recipe - 449
To   : All
From : Dave Drum
Date : Thu May 16 2024 18:41:13

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: French Toast Sticks
 Categories: Breads, Dairy, Spices
      Yield: 6 servings
 
      6 sl Day-old Texas toast
      4 lg Eggs
      1 c  Milk
      2 tb Sugar
      1 ts Vanilla extract
    1/2 ts Ground cinnamon
      2 c  Crushed cornflakes; opt
           Confectioners' sugar; opt
           Syrup
 
  Cut each slice of bread into thirds; place in a single
  layer in an ungreased 13x9-in. dish. In a large bowl,
  whisk eggs, milk, sugar, vanilla and cinnamon. Pour over
  bread; soak for 2 minutes, turning once. If desired,
  coat bread with cornflake crumbs on all sides.
  
  Place in a greased 15" X 10" X 1" baking pan. Freeze
  until firm, about 45 minutes. Transfer to an airtight
  freezer container and store in the freezer.
  
  To use frozen French toast sticks: Place desired number
  on a greased baking sheet. Bake at 425° for 8 minutes.
  Turn; bake 10-12 minutes longer or until French toast
  sticks are golden brown. Sprinkle sticks with
  confectioners' sugar if desired.
  
  Serve with syrup.
  
  Taste of Home Test Kitchen
  
  Makes: 1 1/2 dozen pieces
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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