Subj : T.O.H. Daily Recipe - 460
To   : All
From : Dave Drum
Date : Wed May 22 2024 20:12:29

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Greek Orzo Salad
 Categories: Pasta, Vegetables, Herbs, Squash, Cheese
      Yield: 8 servings
 
      1 c  Uncooked orzo pasta
      6 ts Olive oil; divided
      1 md Red onion; fine chopped
    1/2 c  Minced fresh parsley
    1/3 c  Red wine vinegar
  1 1/2 ts Dried oregano
      1 ts Salt
    1/2 ts Sugar
    1/8 ts Pepper
      2 lg Tomatoes; seeded, chopped
      1 md Cucumber; peeled, seeded,
           - chopped
     12    Pitted ripe or Greek olives;
           - halved
    1/2 c  Crumbled feta cheese
 
  Cook orzo according to package directions; drain. In a
  large serving bowl, toss orzo with 2 teaspoons oil. In
  another bowl, combine onion, parsley, vinegar, oregano,
  salt, sugar, pepper and remaining 4 tsp. oil; pour over
  orzo and toss to coat. Cover and refrigerate until
  chilled. Just before serving, gently stir in tomatoes,
  cucumber, olives and cheese.
  
  Judy Roberts, Las Vegas, Nevada
  
  Makes: 8 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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.... "Man is a clever animal who behaves like an imbecile." -- Albert Schweitzer
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